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 oregano oregano /ɝˈɛgəˌnoʊ/

noun

  1. Pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets  ( marjoram , oregano )
    pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
     Marjoram is a herb commonly used in Mediterranean cuisine
    Marjoram is a herb commonly used in Mediterranean cuisine
  2. Aromatic Eurasian perennial  ( marjoram , oregano , Origanum vulgare , pot marjoram , wild marjoram , winter sweet )
    aromatic Eurasian perennial